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Authentic Hyderabad Cuisine
Join us at Hyderabad Tandoori for an amazing dining experience
ReservationsMeet the Visionaries Behind Hyderabad Tandoori
Founder and Chef Niven Harry Isaac
(MBA, PhD)
Renowned for his mastery of Hyderabad cuisine, Chef Niven Harry Isaac is the visionary behind the Hyderabad Tandoori brand. With a deep passion for culinary traditions and an entrepreneurial spirit, Niven brings generations of authentic recipes to life. His journey of learning from his mother and working alongside traditional caterers in Hyderabad has shaped his expertise, making him a global ambassador for Hyderabad cuisine.
Chef and Owner Lourd Anthony Stephenson
Chef Lourd Anthony Stephenson is the driving force behind the Hyderabad Tandoori in NC. His hands-on culinary innovation and commitment to excellence have brought this venture to the streets of North Carolina. Together with Chef Niven’s foundational recipes, Lourd ensures every dish served from the truck maintains authenticity while adding a unique local touch for NC’s vibrant foodie community.
Flavors to Explore: Is of Rich and Authentic Hyderabad Cuisine
The Hyderabad Tandoori offers a curated menu of bold, aromatic dishes, including:
Signature Hyderabadi Biryani: The star of Hyderabad cuisine, prepared with tender meat or vegetables, fragrant basmati rice, and a blend of secret spices, cooked using the traditional "Dum" technique.
Tandoori Specialties: Juicy and perfectly spiced kebabs, grilled in our traditional tandoor, featuring chicken, Goat, or paneer.
Street Food Favorites: Enjoy crispy Samosas, spicy Pakoras, and irresistible Indian Chaat.
Rich Curries: From Butter Chicken and Goat Rogan Josh to vegetarian options like Paneer Tikka Masala, every curry bursts with flavor.
Grab-and-Go Wraps: Tikka Rolls and Kebab Wraps that are perfect for a quick, satisfying meal.
Delectable Desserts: End on a sweet note with Double Ka Meetha, Qubani Ka Meetha, and Gulab Jamun.
Why Choose Hyderabad Tandoori?
Authenticity: Recipes perfected by Chef Niven and Chef Lourd, bringing genuine Hyderabad flavors to Raleigh.
Fresh Ingredients: Every dish is crafted with premium spices, fresh produce, and the utmost care.
Convenience: Enjoy fine dining flavors, street food style, with the restaurant bringing Hyderabad to your neighborhood.
Passion and Expertise: The combined culinary expertise of two master chefs ensures every dish is a flavorful delight.
Where to Find Us
📍 Follow us on social media or check our website for our latest schedule.
📅 Special Events: Look for us at food festivals, local fairs, and private functions across North Carolina and New York City.
Catering and Private Events
Bring the exquisite flavors of Hyderabad cuisine to your celebrations! Whether it’s a wedding, corporate event, or family gathering, we offer customizable menus to fit your needs. Let Chef Lourd and Chef Niven create a memorable dining experience for your guests.
Contact us today to book our catering services!
Let’s Stay Connected
📞 Call: [+1 (984) 272-0497]
📧 Email: [nc@hyderabadtandoori.com / hyderabadtandoori2@gmail.com]
🌐 Website: [www.hyderabadtandoori.com]
📲 Follow us on social media for updates: [insta: @hyderabadtandoori]
Join us at Hyderabad Tandoori, where every bite is a journey to the heart of Hyderabad, brought to life by the passion and dedication of Chef Niven Harry Isaac and Chef Lourd Anthony Stephenson.